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Plate & Pitchfork

2012 Farm Dinners

Make your summer decadent, delightful and absolutely delicious, join us for dinner on a farm this summer!

Thanks to your overwhelming demand we've nearly doubled the number of dinners we're offering this summer. We do hope you'll join us for what will surely be one of the most memorable nights of your summer.

 

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Road Trip!

Pack your bags and hit the road with Chef Benjamin Bettinger of the soon to be opened Imperial Restaurant & Chef Jason Barwikowski of the Woodsman Tavern. Tour Carman Ranch, enjoying a branding style BBQ at 6 Ranch, and then spend three exciting days paddling through Hells Canyon! Ben & Jason will keep you well fueled for the journey. Seats are extremely limited, reserve yours today.