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Conde Nast Traveler
Déjeuner sur l'Herbe
February, 2008
Culinate
Every Community Should Have Farm Dinners August 2007
The Eat Well Guided Tour of America
Portland Visit, August 2007
Newsweek
The Boomer Files, 2007
Portland Monthly
August 2005
Business Week
August 2005
New York Times Magazine
February 2006
Willamette Week
Hot August Nights, 2003
Bite Club, 2004
Summer Guide, 2004
Portland Tribune
Dinner Club Goes Straight To Source
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Oregonian
Al Fresco on the Farm July 2004
Sunset Magazine
May 2004
Travel Oregon
Spring 2005
New York Times Magazine
Spring Food Issue 2006
Frommer's Budget Travel
June 2006
Food & Wine Magazine
50 Most Amazing Wine Experiences October 2006
Wall Street Journal
November 2006 |
